To make our Lemonade exceptional, we were not satisfied with just one ingredient, we took three: the extracts of the three lemon blooms. Cultivated among the most evocative landscapes in Italy, good territories, kissed by the sun and the sea, lemons are harvested in three different periods of the year. Wisely combined they give our Lemonade intense aromas with a variegated bouquet and a typically Mediterranean taste.

Delicate straw-yellow shades enclose a symphony dominated by citrus accords and notes of enveloping freshness. The olfactory richness of the fruit releases an intense aroma to the nose, characterized by a pleasantly pungent fragrance. On the palate the sour strength of lemon, accompanied by the fine effervescence, meets sweetness, giving a rich taste of pleasant contrasting sensations.

INGREDIENTS
water, sugar cane, lemon juice (12%), Orange juice, carbon dioxide, extract of the three lemon blooms, acerola juice, natural flavors.

With a unique taste, thanks to the three best varieties of "Red Orange of Sicily PGI": Moro, Tarot or Sanguinello. Special citrus fruits, grown up in a special land. Eastern Sicily is truly an extraordinary area, the presence of Etna and the Ionian Sea give exceptional fertility to the soil, and create unique climatic conditions. That is why they have unique characteristics, which translate into an ideal balance between sweet and sour. A vibrant shade, accentuated by warm red undertones, heralds a complex and captivating perfume, dominated by intense notes of orange.

Elegant and round, releases the juiciness of Sicilian blood oranges on the palate, giving life to a very fine citrus profile that extends into a finish of extraordinary fragrance. The effervescence enhances its sweetness and accentuates the subtle acidulous note by balancing it.

INGREDIENTS
water, juice of “Red Orange of Sicily PGI” 20%, sugar cane, lemon juice, acerola juice, carbon dioxide, extracts of: carrot and black currant, natural flavors.